カルチャー講座
20.3 【Online】 Making Japanese sweets English Class
- This is a workshop where you can create a Nerikiri confectionery with a design inspired by the seasons.
- Nerikiri is a type of Jou-nama-gashi made from white butter bean paste and mochi (sweet rice cake). In this workshop, you will make Nerikiri with a design of fuyou (hibiscuses) and a chozubachi (washbasin) to enjoy the ealy summer season.
- Materials will be sent to you by the instructor in advance, and you will work together via Zoom to color and shape the Nerikiri.
- Please take this opportunity to experience the joy of making Nerikiri and enjoy a moment of relaxation with delicious Japanese confectionery.
- This class will be held using Zoom.
- What you need to prepare:
- Food coloring (3 or 4 colors in a pack (about $5) in the confectionery section of the grocery store)
- Plastic wrap Hand wipes Trays Ruler
| 講師 |
杉井 ステフェス 淑子
和菓子作家。オーダーメイドの和菓子作品の制作、 在外公館・日系企業・日米協会・教育機関等での講師・和菓子の提供、シカゴ日本祭り・デトロイト美術館ひな祭り等にてデモンストレーション 、展示 などを行っています。「甘くてかわいい、食べられる宝石 琥珀糖のレシピ」を日本、台湾・香港にて上梓。https://kohakuto.com/ |
|---|---|
| 受講料 | $30 1-レッスン Materials Fee $25 |
English Class （Friday）18:00～19:30
| 開催日 | 2023/6/9 |
|---|---|
| 申込期限 | 2023/06/01 |
