In the Main Dining Room, you can enjoy authentic Japanese cuisine.

The spacious table arrangement, rare for New York restaurants, provides a semi-private　atmosphere ideal for power lunch meetings or business dinners.

You can book the whole restaurant for your private event.

Reservation is required for both table and private booking.

－Business hours

Tuesday to Friday. If Monday is a holiday, Wednesday to Friday (Excluding public holidays)

Lunch: 11:45 AM〜3:00 PM (last call 1:00 PM)

Dinner: 5:00 PM〜9:00 PM (last call 7:00 PM)

*The business schedule is subject to change depending on the private room reservations and events.

－Menu

○ Pre-orders are required for all menus

○ Buffet food is also available for private booking. (Click here for details.)

【Lunch】
● Gozen (with miso soup and dessert)　 $70
　※ We can customize the menu to match the supplement price.
　(i.e., Unaju Gozen, Sushi Gozen, or Tempura Gozen).
　Please reach out to us for the details.

● Shokado bento $50 and up (with dessert $55 and up)
※ We can customize the menu to match the supplement price. Please reach out to us for the details.

【Dinner】
● Seasonal Kaiseki (Course meal)
Matsu :　$150 (6 savories, meal, dessert)
Take :　$130 (6 savories, meal, dessert)

－Size

Size　775 SQ F.T.

Dimensions　31’ x 25’

Ceiling Height　8’

－Seating Capacities

Standing　35 (For private use)

Seated 　 26

－Floor

3rd Floor

－Available equipment (for private booking only)

Portable PA system, Portable screen projection tools

－Remarks

・Service charges (17% -20% ) and sales taxes (8.875%) apply.

・There is a room charge for private booking.